2 Tbls butter
2 eggs
1/2 cup milk
1/2 cup flour
2 Tbls sugar
1/8 tsp cinnamon
      

-Place the butter in a 9-in. pie plate; bake in a 425 degree oven for 4-5 
 minutes or until melted. Meanwhile, in a small bowl, whisk eggs and milk. 
-In another small bowl, combine the flour, sugar, and cinnamon; whisk in
 egg mixture until smooth. Pour into prepared pie plate. Bake for 18-22 
 minutes or until sides are crisp and golden brown.